Savor NYC
People come from far and wide to try NYC’s legendary food scene. From local fare to global flavors, there are delicious eats tucked effortlessly into every borough of the City.
FIND YOUR NEXT CULINARY EXPERIENCE
Chef Paul Carmichael Interview
The Momofuku chef has a new bar and restaurant in the East Village that show off his Caribbean roots.
NYC Local Legends
There’s no better way to see New York City than through the eyes of a local. In our NYC Local Legends video series, notable New Yorkers share their perspectives on some of the five boroughs’ most vibrant and culturally rich neighborhoods. In this episode, Queens native Naq Zamal takes us on a food tour of Jackson Heights, highlighting the array of diverse South Asian cultures that thrive there.
CLASSIC NYC RESTAURANTS
Keens Steakhouse
This circa-1885 steakhouse serves a pub menu in a small bar area and prime cuts in a rambling dining room.
The Russian Tea Room
This opulent restaurant has been a treasured destination since 1927, serving continental classics in a soaring setting.
Joe & Pat's
A thin, crispy slice is the signature of this beloved Staten Island pizza institution, known for its vodka pie.
TOP NYC BARS
The Dead Rabbit
This welcoming taproom serves elevated pub-food favorites alongside meticulously researched cocktails.
Death & Co.
This dimly lit bar recalls the speakeasy era, with serious drinks mixed and served by bartenders in bow ties and suspenders.
Dutch Kills
This hot spot in Long Island City offers up fancy libations with hand-cut ice.
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