Jul 21–Aug 17
Lafayette, a French restaurant in downtown Manhattan's NoHo neighborhood, is at once a gorgeous dining destination, vibrant nightspot and delectable French bakery.
A modern French restaurant resides inside a posh Soho lifestyle store.
Lincoln Ristorante combines Chef Shea Gallante’s refined interpretation of Italian cuisine with the vision of restaurateur Nick Valenti.
Jade Eatery & Lounge serves favorite Pan-Asian and southeast Asian dishes, as well as creative culinary innovations that have become neighborhood favorites.
Bringing Mediterranean warmth to Murray Hill at the edge of Kips Bay, Leonetta offers a refined yet inviting dining experience inspired by the coastal flavors of Southern Europe.
DiWine is a wine bar and New American restaurant focused on natural biodynamic wines and hand-crafted cocktails in a relaxed atmosphere.
Featuring steakhouse classics, a raw bar, and curated cocktails, The Dynamo Room channels the vibrant spirit of New York’s historic grills.
The Quimby is named after the United State's first licensed female pilot, Harriet Quimby, a pioneer in aviation, known for her style and adventurous spirit.
Schilling offers a day-to-night bistro that features Michelin-starred chef Eduard Frauneder's contemporary take on Austrian fare.
Experience the beauty of authentic Italian dining with a menu that specializes in the art of homemade pasta, traditional Italian dishes, delicious risottos, and more.
In business since 1907 in the Historic Coney Island Amusement Area, Gargiulo's serves classic Neapolitan cuisine.
Founded in late 2023 by chef Johan Halsberghe, known for his chocolate mousse, this bistro serves Belgian classic dishes and also chef's creations.
*Available from Monday–Friday and Sundays for select restaurants. Qualifying meal(s) (lunch and/or dinner) and exact details are determined by the individual restaurant. Saturdays are excluded from the program; Sunday participation is optional and varies by restaurant. Please check individual restaurant websites for further details. Please visit nyctourism.com/rw for a list of participating restaurants. Beverages, gratuities and taxes are not included in the NYC Restaurant Week price, unless otherwise noted by the individual restaurant. Must be at least 21 years old to consume alcohol, and valid government-issued identification is required. Individual NYC Restaurant Week price offers are intended for one person and cannot be split among multiple people. Some restaurants may have a slightly higher NYC Restaurant Week price if they choose to include a mandatory gratuity. Please reference individual restaurant sites or call for further information to confirm the price offered.
New York City Tourism + Conventions, Inc. is not responsible for any restaurant or business’s acts or omissions. Please check with the individual restaurant or its websites for further details such as meal offerings, Sunday availability/offer, promotion details, as well as hours of operation and regularly scheduled closings. Details may vary and are subject to change.
General reservations will begin on July 15, 2025. NYC Restaurant Week® will take place from July 21, 2025, through August 17, 2025.
©2025 New York City Tourism + Conventions, Inc. “NYC Restaurant Week®” words and logo are registered service marks of New York City Tourism + Conventions, Inc. NYC Restaurant Week® is the original and official Restaurant Week. All rights reserved.
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