
Fueling the finish line: Why runners need animal protein
Join us June 25–27 for the World Without Cows Global Run, a 25,000-mile challenge that raises raise awareness of agriculture’s role in creating a sustainable future
A thought-provoking documentary about the cultural, economic, nutritional and environmental significance of cows
Receive notifications about the release date, new online content and how you can get involved
You can play an active role in shaping a more sustainable planet for future generations.
Share World Without Cows with your community. Sign up to request a screening.
Dig deeper into the cultural and economic significance of cows, their role in feeding the world and their impact on climate
Join us June 25–27 for the World Without Cows Global Run, a 25,000-mile challenge that raises raise awareness of agriculture’s role in creating a sustainable future
Take a world tour of cheese traditions, facts and history — all made possible by cows
What would we lose in a world without milk?
A closer look at what cows contribute to our world
New dietary advice sparks a bigger question: Who gets to decide what’s healthy?
Exploring the power and potential of milk in school systems around the world
A global look at how milk is produced and consumed — and its evolving role in a changing world